LUNCH MENU

Available M-F Until 4 pm.

Appetizers | Salads | Sides | Entrées | Sandwiches

APPETIZERS

Five Cheese Fondue
Topped With Egg Mimosa. Served With Apples, Pickles, Roasted Chicken, Fingerling Potatoes & Artisan Breads. $11

Fig & Prosciutto Flatbread
Gorgonzola Cheese, Wine Poached Figs, Prosciutto & White Truffle Oil. $13

Escargot
Baked In Garlic & Absinthe With Ficelle Baguette. $10

Fried Calamari
Fresh Herbs, Jalapeno, Garlic & Thai Chili Sauce. $12

Margherita Flatbread
Light Tomato Sauce, Fresh Mozzarella & Basil. $10

Prime Rib Chili
Sour Cream, Cheddar Cheese & Chives. $9

Tomato Basil Bisque $6

Duck Egg Rolls
Duck Confit, Shredded Vegetables, Mango Sweet & Sour. $12

Warm Goat Cheese
Fresh Basil, Sunday Tomato Gravy & Baguette Croutons. $11

Ahi Tuna
Thinly Sliced, Seared Rare, Coriander & Sesame Seed Crusted Ahi Tuna, Topped With Organic Green Salad & Chili-Lime Vinaigrette. $14

Portuguese "Style" Mussels
Tomatoes, White Wine, Garlic & Pepperoni. $13

Chicken Liver Terrine
Served With Frisee, Bacon Lardon, Grain Mustard, Cornichons, Onion & Garlic Crostini. $11

Classic Chicken Noodle Soup
Petite Matzo Ball & Egg Noodles. $ 6

French Onion Soup Gratinee $7

back to top

SALADS

Salemville Blue Steak Salad
Broiled Tenderloin Tips, Salemville Blue Cheese Gratinee, Romaine Lettuce, Green Beans, Bermuda Onion, Grape Tomato, Radishes & Red Wine Vinaigrette. $18

Beaubien Chicken Salad
Rotisserie Chicken, Roasted Peppers, Onion, Grape Tomato, Ciliegini Mozzarella, Roasted Potatoes & Romaine Over A Garlic Crostini, Red Wine Vinaigrette & Crema Balsimco. $20

Chopped Salad
Rotisserie Chicken, Bacon, Avocado, Green Beans, Cheddar & Blue Cheese, Corn, Iceberg & Romaine Lettuce, Macaroni, Bell Pepper, Hearts Of Palm, Matchstick Potatoes & Sherry Vinaigrette. $ 17

Mac’s Grilled Vegetable Salad
Romaine Lettuce, Corn, Zucchini, Asparagus, Peppers, Tomatoes, Red Onions, Pecorino Cheese, Cilantro & Citrus Vinaigrette. $14
Add Grilled Chicken $19
Or Salmon $24

Shrimp Louie
5 Poached Shrimp In A Classic Louie Dressing With Avocado, Boiled Egg, Bermuda Onion, Asparagus & Tomato Over Romaine. $24

Classic Caesar Salad
Romaine Lettuce, Basil Croutons, Fried Capers, Shredded Parmesan & Tequila Caesar Dressing. $11
Add Grilled Salmon $21
Add Grilled Chicken $16
Add Grilled Steak Tips $18

Goat Cheese Salad
Warm Goat Cheese, Organic Greens, Apples, Strawberries, Toasted Almonds, Saba & Citrus Vinaigrette. $14
Add Grilled Chicken $19
Or Salmon $24

Chopped Steak Burger Salad
Our Steak Burger On Top Of Green Beans, Tomato Confit, Fresh Mozzarella, Capers, Dill Pickles, Red Onion, Iceberg Lettuce & Blue Cheese Dressing. $17

Peanut Ginger Shrimp Salad
Chilled Marinated Shrimp, Radish, Pea Pods, Scallions, Fried Wontons, Sesame Seeds, Red & Green Cabbage, Romaine Lettuce, Topped With Fried Shallots & Peanut Ginger Dressing. $21

Our Dressings: House Balsamic Vinaigrette, Red Wine Vinaigrette, Thousand Island, Ranch, Blue Cheese, Citrus Vinaigrette, Sherry Vinaigrette, Caesar & Peanut Ginger.

back to top

SIDES

Steamed Broccoli $8

Ashley’s Mac & Cheese $7

House Mixed Green Salad $6

Sautéed Button Mushrooms $7

Whipped Potato Casserole $6

Blistered Green Beans $9

Shoestring Fries $6

Onion Straws $7

Grilled Asparagus $11

back to top

ENTRÉES

USDA Prime Rib
Slow Roasted, Boneless, Au Jus & Horseradish Sauce. $ 31

Butternut Squash Ravioli
Pine Nuts, Vegetable Broth, Pesto, Matchstick Fried Squash & Butter Sauce. $21

Chicken Pot Pie
Braised Chicken, Seasonal Mushrooms & Madeira Sauce Under Puff Pastry Crust. $19

Ricotta Gnocchi
House Made Gnocchi, Fresh Mozzarella, White Wine, Grape Tomato, Basil & Sunday Tomato Gravy. $19

Seared Ahi Tuna
Soba Noodles, Ginger Soy Sauce & Tobiko Garnish. $36

Chicken Milanese
Breaded Chicken Breast, Tomatoes, Arugula, Red Onion, Shaved Pecorino, Jus Lie & Balsamic Reduction. $22

Seared Sea Scallops
Served Dejonge Style With Garlic Breadcrumbs. $28

Lobster Ravioli
Maine Lobster, Mascarpone Cheese, Asparagus, Basil, Grape Tomatoes, Oregano & Lobster Sauce. $30

Vegetable Lasagna
Eggplant, Mushroom, Bell Peppers, Spinach, Sunday Tomato Gravy, Egg, Red Onion, Tempeh, Ricotta, Mozzarella & Parmesan. $17

Steak Diane
Two Tenderloin Medallions, Sautéed Button Mushrooms, Sauce Diane Over Whipped Potato Casserole. $26

Buffalo Chicken Mac & Cheese
Boneless Fried Chicken Tossed In Buffalo Hot Sauce, Served Over Mac & Cheese. $19

Fish And Chips
"Black & Tan" Beer Battered Alaskan Cod, Tartar Sauce, Shoestring Fries & Sarsons Original Malt Vinegar. $21

Filet Mignon
Choose Your Crust: Blue Cheese, Exotic Mushroom Or Toasted Garlic. $32

BBQ Rotisserie Chicken
Marinated In Garlic, Herbs & Citrus. Glazed With Traverse City Cherry Cola BBQ Sauce. $21

back to top

SANDWICHES

All Sandwiches Served With Shoestring Fries, Substitute One Of Our Other Sides For Half of Original Price

Chopped Steak Cheeseburger
American. Blue, Cheddar Or Swiss Cheese. $13

Grilled Fish Sandwich
Tartar Sauce, Tomato, Red Onion & Arugula On A Ciabatta Roll. $17

Grilled Vegetarian Dagwood
Bell Peppers, Portabello Mushrooms, Onions, Zucchini, Avocado, Melted Provolone Cheese & Herb Vinaigrette On A Toasted Ciabatta Roll With Thai Chili Sauce. $14

Southwest Chicken Sandwich
Ancho Blackening Spice, Roasted Corn Relish, Cilantro Lime Aioli, Avocado, Cheddar Cheese On Grilled Sourdough Bread. $15

"Portsmouth" Lobster Roll
Lobster Chunks, Mayonnaise, Lemon Oil, Celery & A Hint Of Cayenne Pepper On A New England Brioche Hot Dog Roll. $21

Papa’s Cheese Dream
Grilled Sharp Cheddar & Emmenthal Cheeses, Bacon, Tomato, Jalapeno, Fried Egg, & A Hamburger Patty On Grilled Multigrain Bread. $16

Back Bay Steak Roll
Seared Tenderloin Tips, Red Wine–Garlic Demi & Truffle Aioli On A New England Hot Dog Roll. $20

Prime Rib Sandwich
Slow Roasted, Served Open Faced With Swiss Cheese, Au Jus & Caramelized Onions On A Toasted Ciabatta Roll. $22

"The Max"
Two Burgers Stacked With A Fried Egg, Four Strips Of Apple Wood Smoked Bacon, An English Sausage Patty, Cheddar Cheese & Full Garden Garnish. $17

The Club
Roasted Turkey, Apple Wood Smoked Bacon, Cheddar, Swiss, Mayo, Lettuce On Artisanal Multigrain Bread. $16

BBQ Short Rib Sandwich
Boneless Short Rib Coated In Cherry Cola BBQ Sauce, Topped With Swiss Cheese, Cole Slaw & Crispy Onion Straws. $17

Bookmaker Steak Sandwich
Sliced Filet Mignon, Crispy Onion Straws, Truffle Aioli & Whiskey Butter On A Pretzel Roll. $21

The Millennium Burger
Steak Burger, Duck Confit, Foie Gras Terrine, Dijon Aioli, Ravigote, Emmenthal Cheese & Organic Greens On A Pretzel Bun. $22

Road Buddha Pork Belly Sandwich
Beer Braised Pork Belly, Spicy Vinegar Slaw, Tomato, Onion, Emmenthal Cheese & Cracked Mustard Mayo On A Hoagie Roll. $16

back to top