Tavern at The Park

Please Alert Our Staff To Allergies.

The Illinois Department Of Public Health Advises That The Consumption Of Raw Or Undercooked Eggs, Meat, Fish And Shellfish May Pose Health Risks. The Department Advises Cooking These Items Through.

Menu items and prices subject to change. All Vintages are subject to availability.

130 East Randolph Street Chicago, IL 60601 Phone: 312-552-0070 Fax: 312-552-0080

All private dining information:

BANQUET MENU
LUNCH OPTIONS

SALAD/SOUP (Pick One)

Tomato Basil Soup or Banquet House Salad

ENTRÉE (Pick Three)

Lunch Prime Rib - Boneless, Served Au Jus & Horseradish Sauce

Chicken Pot Pie - Braised Chicken, Wild Mushrooms, Thyme, Madeira Wine with a Puff Pastry Crust

Rotisserie Chicken - Marinated in Rosemary, Garlic & Lemon

Top Sirloin - Topped with Caramelized Onions and Steak Butter

Fresh Salmon - Grilled with Lemon Beurre Blanc

Chopped Salad - Rotisserie Chicken, Bacon, Avocado, Green Beans, Cheddar & Blue Cheese, Corn, Iceberg & Romaine Lettuce, Hearts Of Palm, Elbow Macaroni, Fried Tortilla Strips & Sherry Vinaigrette Dressing

SIDES (Pick two)

Roasted Green Beans

Ashley’s Mac and Cheese

Creamed Spinach

Whipped Potato Casserole

$39.00 per Person