All private
dining information:
Caesar Salad
Garlic-Anchovy Dressing, Fried Capers & Parmesan Cheese
Mixed Greens
Cucumber, Shaved Red Onion, Grape Tomatoes
Choice Of Dressing: Ranch, Balsamic Vinaigrette, Blue Cheese, Thousand Island
Prime Rib
Boneless, Served Au Jus & Horseradish Sauce
Chicken Picatta
Lightly Breaded Chicken Breast, Capers & Lemon Zest With A Lemon White Wine Sauce
Smokehouse Brisket
Thinly sliced fruitwood smoked beef brisket, traverse city cherry cola BBQ sauce
Fresh Salmon
Grilled With Lemon Beurre Blanc
Chicken Parmesan
Lightly Breaded, Layered With Sunday Tomato Gravy And Mozzarella Cheese & Baked
Pork Chops
Grilled With Traverse City Cherry Cola BBQ Sauce
Seasonal Fish
Tavern Butter & Chive Sauce
Lake Superior Whitefish
Basil Caper Butter
Roasted Green Beans
Whipped Potato Casserole
Creamed Spinach
Ashley’s Gourmet Mac & Cheese
Apple Crumble
With Caramel Sauce
Seasonal Fruit Cobbler
Chocolate Oreo Bread Pudding
With Crème Anglaise
$47.00 per Person
|