4/1/09

From: Green Eggs and Ham

Wendy Wollenberg
nbcChicago.com

Green City Market events feature a "Bacon & Eggs" theme this April

No, the Green City Market isn't making its move outdoors just yet (that happens in May), but the event is ushering in April with a series of "Bacon & Eggs" themed events starting this Saturday, April 4.

Chef Michael Cisternino of Tavern at the Park will kick off the day of cooking demos at 9AM by preparing an organic zucchini and mint frittata wrapped with speck ham and topped with a fresh cherry tomato sauce...

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